Sipid Menus Photo Gallery Collaborators and Friends Sipid Events
Catering and Carry-out

Bites and Group Platters Menu


Custom menu options are always available upon request
Please order at least 1 week in advance,
Must order 2 weeks in advance for parties of 25+
 
Bites Priced by the Dozen
(minimum order 3 dozen per item, unless otherwise posted)


Curried Squash Soup Shooter
A variety of squash, spiked with various kinds of curry spices in one smooth creamy shot 
~Pair with medium bodied red wines, or even a reisling to balance the spiciness~
(Gluten-free)
$20

Roasted Stone Fruit
Oven-roasted, topped with lemon-herb chevre and local honey
(Gluten-free)
$18

Walla Walla Sweet Onion Tartlet
Caramelized Onions in a bite-sized tart shell, topped with dijon créme fraiche and bacon lardons
~A slightly sweet white or a fruity red wine will compliment~
$24

Pickled Shrimp:
(Must order 2 weeks/15 days prior to expected delivery)
Chinese Style
Pickled Shrimp atop a lemon white bean puree and fresh scallion on a sweet chili rice cracker
Shrimp & Mango Pickle
Sweet Spicy Indian Pickle on fresh Endive
Pickled Shrimp & Grits
Pickled shrimp on toasted kale with cajun rémoulade, perched in a thick "grits" cracker
~Pairs well with reisling or a semi-dry white~
(Gluten-free)
$28

Red Or Green Curry Deviled Eggs
Smooth creamy curry-infused eggs add a nice kick to this twist on a classic
~Pair with a medium-bodied red such as tempranillo or pinot noir, or a dry reisling~
(Gluten-free)
$16

Black Sesame Cilantro Crusted Chicken
Marinated chicken encrusted with panko, black sesame, and cilantro
Served with spicy peanut sauce
~This complex flavor profile pairs with cabernet, syrah, or even reisling~
$20

Stuffed Mushroom:
Creamy Blue Cheese & Pancetta
Rich and intense blue cheese with the perfume of lemon surrounds pieces of pancetta
Gruyere and Spinach
Smokey gruyere and creamy spinach with fresh herbs
Spinach-Chèvre-Sundried Tomato
Sauteed spinach with sweet sundried tomato and tangy chèvre
~Pair with a medium to full-bodied red blend, a rioja or a chianti are nice~
(Gluten-free)
$22

Meatball
The combination of beef and lamb make this a juicy and flavorful bite
~A medium to full-bodied red wine would carry these well, sangiovese to syrah~
(Gluten-free)
$20

Prosciutto-Wrapped...
Crudités
A rainbow of lightly dressed vegetable slivers, herbed chevre
Locati Asparagus (seasonally available)
Al dente and lightly dressed, available seasonally
Fresh or Dried Fruit
Seasonal fruit including: Melon, Pear, Apricot, Date, with chevre and herbs
~These little treasures pair with whatever you like, sweet, dry, red or white~
(Gluten-free)
$26

Toasted Nut & Herb Goat Cheese Bite
Goat cheese hand rolled in herbs and toasted pistachios, pecans, or walnuts
~Pair with medium bodied red wines, such as a tempranillo~
(Gluten-free)
$18

Spicy Chickpea Salad
Smashed chickpeas spiced with Asian chilies and bright lemon zest, on fresh cucumber
~Pairs very well with a reisling or a semi-sweet white wine~
(Gluten-free)
$16

Red Wine Chocolate Truffle
A smooth velvety ganache infused with your choice red wine, hand rolled in cocao
~Excellent with syrahs or other full-bodied reds~
(Gluten-free)
$18

Dark Chocolate Brownie Bite with Red Wine Ganache
Decadent dark chocolate mini brownie topped with a ganache infused with your choice red wine
~Recommended with syrah, cabernet franc, or a jammy merlot~
$16

Fruit Tartlet
Seasonal varieties of fruit baked in a bite-sized tart, topped with a local honey glaze
~Pairs well with sweeter white wines~
$22

Fruit & Cream Tartlet
Traditional French pasty cream topped with seasonal varieties of  berries
and fresh fruit in a bite-sized tart
~Pairs well with white wines~
$24

Assorted Cookie Platter
Unique sweet treats available including:
Ginger Molasses, Chai Spice, Lemon Thyme,
Peanut Butter Chocolate,
Orange-Cranberry White Chocolate, and more...

$18

Coconut Macaroon (Vegan option available)
Sweet airy macaroons with caramel or chocolate lace
(Gluten-free)
$14

Marinated Mozzarella Bites
Marinated in olive oil and herbs, topped with sundried tomato and fresh rosemary
(Gluten-free)
$22

Sliders
Different prices for different recipes and cuisines

(Minimum 3 dozen. Must order 2 weeks/15 days prior to event day)

Puerco Pibil
Slow-roasted pork with house-made achiote and freshly ground spices, citrus, and tequila repasado.
Served with fresh pico de gallo slaw.
$42

Pesto
Slow-roasted pork with house-made pesto of basil, arugula, parsley, and mint.
Served with pickled red onion, and fresh organic arugula.
$36

Spicy Roasted Chicken
Slow-roasted chicken with tarragon Dijon, black pepper, and parsley.
Served with fresh green apple.
$36

Mini Sandwich Assortment
(minimum 2 dozen)
Different kinds of mini sandwiches, sliders and wraps of meat and veggie varieties, each specified below:

ON BREAD:
Smoked Turkey
Asiago-spinach cream cheese spread, pickled red onion, roasted tomato
OR
Sundried Tomato aioli, whipped cream cheese, organic baby spinach, pepperonchini

Italian Meats
Capicola, oven-dried tomato, olive tapenade, basil aioli, on foccacia
OR
Genoa Salami, mozzarella, fire-roasted red pepper, basil aioli, on foccacia
Grilled squash
Fire-roasted red pepper, pickled red onion,
fluffy hummus*
Grilled Cheese & Chutney
Smoked gouda or gruyere with seasonal chutney in brioche

Turkey Bacon Cheddar
Leaf lettuce, tomato, spicy mustard aioli

WRAPS:
Curried Chicken Salad Wrap
Roasted & shredded chicken, grape, almond, dried apricot, red onion, celery, curry spiced yogurt dressing, in a wrap
Ham & Cheese
Roasted ham, smoked gouda, greens, mustard aioli, in a wrap

Chickpea Salad
Crushed chickpea, red onion, celery, tossed in
lemon-chili dressing, with baby spinach, in a wrap*
Smoked Turkey
Sundried Tomato aioli, whipped cream cheese, organic baby spinach, pepperonchini

SPECIALTY:
Sipid Waldorf Salad
Green apple, walnuts, celery, golden raisins, tossed with cracked pepper & blue cheese aioli, in a croissant


(Some sandwiches may require 2-3 days preparation.
Please inquire about times for specific selections)

*Vegan

$36


Group Platters
(Each platter feeds 25 people)

Crudités
Fresh seasonal vegetables
Served with option of dip/aioli including: Creamy Spinach, Dill, Spicy Asian Pepper, Citrus
(Gluten-free)
$40

Hummus
Festive flavors and colors of hummus including: Basil Pesto, Sundried Tomato, White Lemon, Olive
Served with Crostini or Fresh Vegetables
(Gluten-free availability)
$40

Smoked Salmon Dip
Smoked salmon in a thick cream cheese dip
Served with herb crostini
$50

Assorted Cheese
Artisan cheeses from various regions
Served with crackers
$70

Charcuterie
Assorted cured meats from various regions
Served with fresh bread and olives
$75


Seasonally Available Platters of Bites
(Ask about availability and options)

Cheesecake Stuffed Strawberries
Fresh strawberries stuffed with creamy cheesecake filling (lemon, lime, or amaretto-orange),
topped off with ginger cookie crumbs
(Must order 3 business days prior to expected delivery)
~A bubbly like prossecco or a sweet white pairs well~
$26

Caprese Skewer
Red & Yellow cherry tomatoes with fresh mozzarella ciliegine and basil
Served with balsamic reduction
(Gluten-free)
$26





Sliders
Different prices for different recipes and cuisines

(Minimum 3 dozen. Must order 2 weeks/15 days prior to event day)

Puerco Pibil
Slow-roasted pork with house-made achiote and freshly ground spices, citrus, and tequila repasado.
Served with fresh pico de gallo slaw.
$42

Pesto
Slow-roasted pork with house-made pesto of basil, arugula, parsley, and mint.
Served with pickled red onion, and fresh organic arugula.
$36

Spicy Roasted Chicken
Slow-roasted chicken with tarragon Dijon, black pepper, and parsley.
Served with fresh green apple.
$36


~ Sipid Bites ~
Pleasing your palate with flavors of distinctive characteristics


Order by email: sarah@sipidbites.com
Or by phone: 360.823.9747

Please place your order at least 1 week prior to expected delivery
Order will be confirmed within 24 hours.
$15-$25 delivery/set-up fee
OR
18% Gratuity for services rendered during entire event

Sales tax will apply

Payment in full upon delivery
Down payment of 50% required for orders of $300+

Platters/tables will be collected 1-3 days after your event
A $25 per item fee will be charged f
or damaged or missing platters/trays, and
A $150 per item fee for damaged or missing hot holding/steam table equipment

 

 


Contact Sarah Roy for more information
sarah@sipidbites.com
360 823 9747

 

Sipid Menus Photo Gallery Collaborators and Friends Sipid Events